Titled as the 'Garden city". Bangalore’s mellow, tree-lined avenues cannot hide the restless buzz of enthusiasm with which it greets the dawn of each new day, nor the sparkling glitter that adorns night fall. Blessed with a salubrious climate this verdant city is Youthful, Dynamic and exuberant.
Mysuru, the ‘City of Palaces’, is royalty and magnificence embodied; overflowing with history, sprawling gardens and tree-lined boulevards. One of South India’s most fascinating cities, Mysuru has a plethora of places to visit and explore. Ruled over by the Wadiyars from 1399 till Independence, Mysuru is renowned for its royal heritage and splendid monuments and buildings. This former state capital is a seamless blend of old-world charm and modernity. It retains its traditions in music and dance, art and literature, and time-honoured crafts. Mysuru entices you at every turn with its regal splendour. Discover enchanting Mysuru, experience a different world!
Crowned as the "Queen of Hill Stations", Ooty is a gorgeous example of "nature meets technology" The charismatic bungalows from the British-era and lovely temples snuggled in the hills looks heavenly. The Ooty Lake is one of the most famous tourist destinations and a ride in the toy train leaves you mesmerized. The lush greens of the Nilgiris are very appealing to the eyes. Other attractions here include: Ooty botanical garden and Sri Mariamman temple.
Welcome on arrival at Bangalore airport and proceed to the hotel. Bangalore is the capital city of Karnataka state it is well known as Garden city.
Afternoon proceed for a half day city tour of Bangalore and visit Lalbagh, Cubbon Park, ISKCON Temple, Vidhana Soudha and finally at Commercial Street for a bit of shopping. Evening return to hotel and overnight stay at Bangalore.
After breakfast proceed to Mysore. En route visit Srirangapatna which was the capital of King Hyder Ali and his son Tippu Sultan and continue to Mysore. On arrival check in at hotel. Afternoon proceed to visiting Mysore Palace, one of the major attractions of Mysore. Mysore Zoo were you can see some of the rare species of wildlife.
Evening proceed to world famous Brindavan Gardens expanded over 150 acres. The musical fountain and light show adds attraction to the gardens. Return back to the hotel and overnight stay.
After breakfast checkout hotel and proceed to Ooty passing through Bandipur and Madumalai forest. On arrival check in at the hotel.
Evening free for shopping and other activities and overnight stay at Ooty.
After breakfast proceed for a sightseeing tour of Ooty and visit the Doddabeta Peak which is the highest peak of Ooty. A very panoramic view of the neighbouring regions.
Afternoon visit the famous Botanical garden built in 1847. Rose Garden, Tea Factory.
Evening excursion to Coonoor. Overnight at Ooty.
After breakfast checkout hotel and drive back to Bangalore. On arrival drop at airport station for onward journey.
Hotel Pai Vista is a luxury business hotel on K.R. Road, in Banashankari, Bangalore. The hotel provides excellent accommodation and a high standard of service. The area of Banashankari is close to the Jayanagar and J.P. Nagar Areas of Bangalore and is ideally located to visit Bangalore’s tourist attractions, shopping areas, commercial areas and IT corridor. Thanks to its prime location in the heart of Bangalore, it is perfect for both business and leisure travellers.
Minutes away from Mysore Palace & Mysore Zoo, Grand Mercure Mysore is located in the heart of the city on the famous Dasara Procession pathway. The hotel offers 146 rooms and suites, a rooftop swimming pool, gym, all day dining restaurant, in-house bar, free WiFi, Kids play area and Spa. Enjoy delicious North Indian cuisine at our rooftop Specialty Restaurant "By the Blue". Our well-equipped Banquets and Meeting Rooms are designed to suit all your needs to host business & social gatherings.
A landmark in the misty hills of Ooty since 1829, the Savoy is vintage gold. This heritage grand hotel in Ooty ushers guests into a colonial-era lifestyle with afternoon high tea, croquêt on the lawns, spa sessions, single malts by the fireplace, and an exclusive taste of local cuisine. Walking through the Nilgiris tea estates, you can imagine your footsteps tracing those of John Sullivan who was summoned by the Madras Presidency to explore the fabled ‘Blue Mountains’ for an escape for British officers sweltering in the heat of the plains. In 1819, he discovered a summer retreat, where a school for European children was built a decade later. It was converted into a hotel and changed several identities before becoming the Savoy, the crown jewel in Ooty - the queen of India’s hill stations.
Journey to India.......once is not enough!!!!
BANKING AND CURRENCY
Currency
The Indian Rupee is the official currency of the Republic of India. The modern Indian Rupee is subdivided into 100 paise (singular paisa). Banknotes in circulation come in denominations of INR 5, 10, 20, 50, 100, 500 and 2000. Please note that as of November 2016, the older 500 and 1000 INR note are no longer valid legal tender and only new ₹500 notes will be accepted.
The latest Indian Rupee coins are available in denominations of INR 1, 2, 5, 10.
The import and export of local currency is prohibited. The import of foreign currency is unlimited. However, amounts exceeding US$5,000 or equivalent in cash, or US$10,000 or equivalent in all forms of currency must be declared. The export of foreign currency is allowed up to the amount imported and declared.
Currency can be changed at banks, airports or authorised money changers. Many hotels also have facilities to change money but this is a more expensive option. It is illegal to exchange money through unauthorised money changers. US Dollars and Pounds Sterling are the easiest currencies to exchange.
Banking
Banking hours: Monday-Saturday 10h00-03h30 (Bank will be closed on second and forth Saturday).
Strictly speaking, you can neither import nor export Indian currency, but you can get some at the airport straight away to at least get you transport to your accommodation. There are Authorized Foreign Exchange dealers in most big cities, and banks will also change your currency at a fair rate if you have time for the paperwork.
A good way of getting your travellers currency is via an ATM but beware of hidden bank charges, both from the bank providing the ATM and the card-issuing bank - you also do not know what exchange rate you are getting.ATMs are found in most towns and are recommended for cash withdrawals.
Visa, MasterCard and American Express are usually accepted in tourist hotels and many other shops. Debit cards are also widely accepted.
Travellers cheques are widely accepted and may be changed at banks and larger hotels. The most widely accepted currencies include US Dollars and Pounds Sterling. Some banks may refuse to change certain brands of traveller's cheques whilst others may exchange quite happily.
TRAVEL, TRANSPORT AND GETTING AROUND
India is big and there are lots of interesting ways to travel around it, most of which could not very well be described as efficient or punctual. Allow considerable buffer time for any journey with a fixed deadline (eg. your flight back), and try to remember that getting there should be half the fun.
India's large size and uncertain roads make flying a viable option, especially as prices have tumbled in the last few years. Even India's offshore islands and remote mountain states are served by flights, the main exceptions being Sikkim and Arunachal Pradesh (although crossing over from neighbouring states is fairly easy). Due to the aviation boom over the last few years, airports have not been able to keep up with the air traffic. Most Indian airports continue to function with one runway and a handful of boarding gates. Check in and security queues can be terribly long, especially in Delhi and Mumbai.
Railways were introduced in India in 1853, more than one and half a centuries ago, by the British, and today India boasts of the biggest network of railway lines in the world, and the rail system is very efficient, if not always on schedule. Travelling on Indian Railways gives you the opportunity to discover the Indian landscape and scenic beauty first hand and is generally more economical than flying domestic. It is one of the safest ways of travel in India. With classes ranging from luxurious to regular, it's the best way to get to know the country and its people. Most train passengers will be curious about you and happy to pass the time with a chat.
In central locations of big cities like airports or stations reliable pre-paid taxis are available and will save you money as well as the bargaining hassle. However beware of touts who would claim themselves to be running pre-paid taxis. Always collect the receipt from the counter first. The receipt has two parts - one part is for your reference and the other part you will need to handover to the taxi driver only after you reach your desired destination. The taxi driver will get his payment by submitting or producing this other part to the pre-paid taxi counter. Normal taxis running by meter are usually more common. In many non Metro Cities (or even in Metros depending on time) taxies or autos may ply without the usual meter.
While you can't take a cross-country bus-ride across India, buses are the second most popular way of travelling across states and the only cheap way of reaching many places not on the rail network (eg. Dharamsala).
FOOD, DRINK AND CUISINE ADVICE
Water for drinking, brushing teeth or making ice should first be boiled or otherwise sterilised. Milk is often unpasteurised and should be boiled. Avoid dairy products likely to have been made from non-boiled milk. Only eat well-cooked meat and fish. Do not eat salads, vegetables should be cooked and peel your own fruit. Don’t eat street vendor food unless it is piping hot. Tap water is not safe to drink, rely on bottled water which is widely available. However, do check the seal on bottled water.
Indian food is world-renowned for its tantalising flavours, spiciness and enormous variety. Curries are created from the subtle and delicate blending of spices such as cumin, turmeric, cardamom, ginger, coriander, nutmeg and poppy seed although these vary from region to region and every spice has medicinal properties and use.
Vegetable dishes are more common than in Europe, particularly in the fruity, coconutty dishes of southern India, while northern India has an entirely different but equally satisfying cuisine to sample. Breads like paranthas, chapatis, naans and rotis are also part of the main diet in several states like Punjab, Haryana and Uttar Pradesh. Achars (pickles), relishes and chutneys again vary by region and add more resonance to amazing meals.
Sweets or mithai too have regional specialities. They tend to be milk based and some are syrupy and fried. Well-known northern sweets are gulab jamun, jalebi (it’s worth watching how these syprup-based confections are made in the street), kulfi, kheer, halwa and laddu. From the east are rasgulla and rasmalai. The south has several burfi and halwa-type desserts like coconut burfi and badam halwa made from almonds.
While care should be taken in where one eats, exceptional food can be had in the most humble surroundings such as food at ashrams as can be found in 5-star restaurants. Non-vegetarians will find fabulously spiced mutton dishes according to regional specialities including fish dishes typical to coastal areas.
10 to 15% is usual in restaurants that impose no service fee; optional where service fee is added to bill.
CLIMATE AND WEATHER
The weather is mainly hot most of the year with significant variations from region to region. The coolest weather lasts from around the end of November to the beginning of March, with fresh mornings and evenings, and mostly sunny days. The really hot weather, when it is dry, dusty and unpleasant, is between March and June. Monsoon rains occur in most regions in summer anywhere between June and early October.
CLOTHING AND DRESS RECOMMENDATIONS
Male or female, one rule covers all visitors to India: don't leave the house with your arms or legs bare. You'll naturally get attention as a foreigner, as full-on staring is common and accepted on Indian streets, but you'll suffer far less negative attention if you remain covered up. For most locations and seasons in India, thin, loose linen or cotton pants and button-down shirts will keep you comfortable in hot, humid weather and help you blend in. While you may see Indian young adults sporting tight jeans and fitted brand-name tops, you'd stand out significantly more in the same outfit. If you visit anywhere in northern India - not just the mountains, Delhi too - during the winter, prepare for seriously cold weather. Bring jeans and heavy shirts and pick up an Indian wool wrap.
What you can get away with at an Indian beach depends entirely on which beach you visit. In the state of Goa, a popular beach and club getaway destination, locals are accustomed to seeing tourists in bikinis on the beach and Indian men often sport Speedos. But skimpy clothes need to stay on the beach. Don't walk around town or your hotel in nothing but a bikini and sarong. In less Western-frequented beach destinations, such as the beaches around Bombay, Alibag and Chowpatty, or anywhere in the south, hit the beach in light pants and a tunic.
When visiting temples and other religious sites on your own or part of a tour, be on the lookout for signs advising visitors to dress in a specific way to enter the temple. The government of India advises that some religious institutions require visitors to cover their heads or remove their shoes, and covering your legs and arms in respect goes without saying. Certain sites may carry more specific requirements, such as donning a certain colored sash or sarong-like covering. Take your cue from other visitors exiting the site.
ELECTRICITY AND PLUG STANDARDS
For the most part, electrical sockets (outlets) in India are the "Type D" 5 amp BS-546 sockets. This is actually an old British standard. The "Type D" Indian plug and socket is not to be confused with the "Type M" South African plug and socket. In pictures, they look very similar, but the South African type is much larger than the Indian type, and they are physically incompatible. If your appliance's plug doesn't match the shape of these sockets, you will need a travel plug adapter in order to plug in.
Electrical sockets (outlets) in India usually supply electricity at between 220 and 240 volts AC. If you're plugging in an appliance that was built for 220-240 volt electrical input, or an appliance that is compatible with multiple voltages, then an adapter is all you need. If your appliances are not compatible with 220-240 volt electrical output, a voltage converter will be necessary.